Zapote · Shoreditch

Food Menu

Contemporary Mexican dishes, rooted in tradition and cooked over fire. Our menus evolve with the seasons — this is what’s on the table this spring.

To Start

Totopos & Guacamole (VG)
£9

Tostadas & Ceviche

Yellowfin Tuna & Spicy Crab Tostada (F, CR, M)
£10

Pink Bream Aguachile, Salsa Macha, Fennel (F)
£19

Red Prawn Ceviche, Pistachio, Fermented Lemon & Kumquat (M, F, N, SU, CR)
£18

Artichoke & Black Bean Tostada (SU, VG)
£9

Red Pepper Tostada, Marcona Almonds (N, SU, VG)
£9

Tacos & Quesadillas

Duck Leg Taco, Chipotle, Tamarind & Pineapple ( SU)
£10

Mushroom & Huitlacoche Quesadilla, Pine nut & Jalapeño (M, SU, V)
£9

Lamb Barbacoa Taco, Spiced Chickpeas (SU)
£10

Ox Tongue Taco, Cashew Mole, Pickled Red Onion (N, SU)
£10

Larger Plates

Coal Roasted Secreto al Pastor Skewers, Guacamole, Salsa Roja (SU)
£18

Coal Roasted Venison Loin, Mole Negro, Plantain, Kale (P, N,M, S, SU, SE, C)
£21

Spicy Chorizo, Potato, Burnt Cheese (M, SU)
£14

Chargrilled Monkfish, Squid Tamal, Tomatillo (F, SU, M)
£23

Grilled Octopus, Pasilla Chilli, Pipian Verde (MO, CR, SU)
£26

Suckling Pig, Red Cabbage, Ancho Chilli, Tortillas (E)
£24

Fillet of Beef, Oxtail, Ancho Chilli, Avocado & Tomatillo Salsa, Tortillas (SU)
£27

Vegetables

Coal Roasted Sweet Potato, Chipotle Mayo (E, SU, V)
£10

Roasted Corn, Recado Negro (M, V)
£10

Tortillas are made daily in-house using native Mexican corn.

Desserts

Rice Pudding & Dulce de Leche Ice Cream (M, E)
£11

Dark Chocolate & Coffee Mezcal Ganache, Raspberry Sorbet (M, C, E)
£10

Caramelised Pineapple Tamal, Passionfruit Curd (M,E)
£10

Allergen & Dietary Key

VG – Vegan · V – Vegetarian

C – Cereals containing gluten · CE – Celery and celeriac · CR – Crustaceans · E – Eggs · F – Fish · L – Lupin · P – Peanuts · M – Milk · MO – Molluscs · MU – Mustard · N – Nuts · S – Soya beans · SE – Sesame · SU – Sulphur dioxide

All prices include VAT at the current rate. A 12.5% discretionary service charge will be added to the final bill.

Despite efforts to prevent cross-contamination, we do use allergens in our kitchen and any of our dishes may contain traces of allergens. If you have an allergy or intolerance, please speak to a member of our team before ordering.